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7. 5 Shy DS W j ST I IN| CSc VILA OND DIE; WE MAKE SAUSAGE THE OLD-FASHIONED WAY FROM ae 60 YEAR OLD RECIPE. MADE FROM FRESH ONTARIO PORK SHOULDER. JUST SIMPLE, PURE INGREDIENTS. NO FILLERS. 28 VARIETIES! Vo ede ppaceenualilce All et spt Qe — SS ae > 99» Fortinos fresh oa selected varieties 11.00/kg Fortinos mini mild, 549 Ib hot or honey garlic sausage or mild Italian Bambino sausages 12.10/kg 0. 2 Fortinos barese | 9 or provolone cheese sausage 6 q Nes 7 . c Fortinos Raised Fortinos chicken a Without Antibiotics or turkey sausage mild, hot or honey 5 selected varieties garlic pork sausage “> 622 6 Fortinos pork or turkey, breakfast sausage selected varieties 350g FORT 5 CI
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