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Current flyer Valu Mart - Valid from 08.08 to 14.08 - Page nb 6

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Flyer Valu Mart 08.08.2024 - 14.08.2024
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Products in this flyer

ad toda PROMISE FARMER'S MARKET” “e y MANGOES CAROTTES Di bad big PRODUCT OF MEXICO 99 DU MARCHE™ 99 is A 3s OU CCEURS DE et S MANGUES DELICES ROMAINE MARCHE™ 20600327001 EA/ evsariooen kG 1B 21987771001, EA 2006r3H0001 EA i” ONTARIO NO NAME* ARAL 110 cucut Son 7 IMPERFECT GREEN PRODUCT OF OMIA CANADA PRODUCT OF ONTARIO 25\BBAG SEEDLESS W. MINI-CONCOMBRES POIVRONS VI PRODUCT OF CANADA DELICES DU MARCHE OU NATURELLEMENT IMPARFAITS™ 1LLB AVERAGE TOMATES CERISES SAVORY SANS NOM MELON D’EAU SANS PEPINS _TOGTSOOT_EAMDISaz940081 EA 20568990001 EA 2e0s7H2SO01 EA Beles Peleus z TAEMY 4 BOLTHOUSE «= * ‘SMOOTHIES SELECTED iaeal ee LEMON! CORED PINEAPPLE pRODUCHO eel PREPARED sour ics IN-STORE DA 600G | exons DELICES DU ANANAS EVIDE |ARCHE™ FRAIS 20070 tA 4 Promwne As L a CD oe idetcal tem. © our Sexton, a to cn ys we a mn eres erg arc 2 tre eta ter ONTARIO = CAP-OFF RIB STEAK CUT FROM - CERTIFIED ONTARIO CORN FED CANADA CANADA AA GRADE BEEF OR PC" SPLIT CHICKEN WINGS. HIGHER AIR CHILLED MARINATED PORK 71K 7: r ‘TENDERLOIN re Alt "ARE Pom LLOOMKG FILET DE PORC MARINE resort XG LB PC) WORLD OF FLAVOURS” Ezra JUMBO PORK SAUSAGE ‘JERK CHICKEN LEGS: SELECTED VARIETIES AIR CHILLED 00-675 G 13.2UKG BEEF STIR FRY STRIPS SAUCISSES DE PORC ‘CUISSES DE POULET 2506 i GEANTES SURGELEES ALA JERK PC" LANIERES DE BCEUF A SAUTER MARCANGELO ‘SAVEURS DU MONDE ‘SE08 EA cnreyr EArr2esNeS EA 154204 KG et : == : x: Douce ys : . ‘SUFRA’ HALAL = * SEL CHICKEN BREAST ee = VARIET BONELESS, Po" WINGS SKINLESS SELECTED HG! 3s NO NAME’ BACON VARIETIES, POTTRINES DE SELECTED VARIETIES FROZEN BURGERS POULET HALAL 500 G 700-907 G Pc ‘SUFRA® BACON SANS NOM" AILES PC“ zesenzzeca HSS 2H06TE EA zona EATON EA zeroes? CARON EA mwa ca THANE Fresh seafood items s bject to availability. ATLANTIC SALMON POLLOCK FLAKES OR - KS LECTED VARIETIES, 500G SCALLOPS § OZE ; ETIES 227 400 G PATTES ET 3G PINCES. CRABE Ro nova ATLANTIQUE ‘OU MORCEAUX Aauas 20 EA 2OT65798_ EA/ZOTSO012 EX 20075040. EA ane en VM ICM 2

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ad toda PROMISE FARMER'S MARKET” “e y MANGOES CAROTTES Di bad big PRODUCT OF MEXICO 99 DU MARCHE™ 99 is A 3s OU CCEURS DE et S MANGUES DELICES ROMAINE MARCHE™ 20600327001 EA/ evsariooen kG 1B 21987771001, EA 2006r3H0001 EA i” ONTARIO NO NAME* ARAL 110 cucut Son 7 IMPERFECT GREEN PRODUCT OF OMIA CANADA PRODUCT OF ONTARIO 25\BBAG SEEDLESS W. MINI-CONCOMBRES POIVRONS VI PRODUCT OF CANADA DELICES DU MARCHE OU NATURELLEMENT IMPARFAITS™ 1LLB AVERAGE TOMATES CERISES SAVORY SANS NOM MELON D’EAU SANS PEPINS _TOGTSOOT_EAMDISaz940081 EA 20568990001 EA 2e0s7H2SO01 EA Beles Peleus z TAEMY 4 BOLTHOUSE «= * ‘SMOOTHIES SELECTED iaeal ee LEMON! CORED PINEAPPLE pRODUCHO eel PREPARED sour ics IN-STORE DA 600G | exons DELICES DU ANANAS EVIDE |ARCHE™ FRAIS 20070 tA 4 Promwne As L a CD oe idetcal tem. © our Sexton, a to cn ys we a mn eres erg arc 2 tre eta ter ONTARIO = CAP-OFF RIB STEAK CUT FROM - CERTIFIED ONTARIO CORN FED CANADA CANADA AA GRADE BEEF OR PC" SPLIT CHICKEN WINGS. HIGHER AIR CHILLED MARINATED PORK 71K 7: r ‘TENDERLOIN re Alt "ARE Pom LLOOMKG FILET DE PORC MARINE resort XG LB PC) WORLD OF FLAVOURS” Ezra JUMBO PORK SAUSAGE ‘JERK CHICKEN LEGS: SELECTED VARIETIES AIR CHILLED 00-675 G 13.2UKG BEEF STIR FRY STRIPS SAUCISSES DE PORC ‘CUISSES DE POULET 2506 i GEANTES SURGELEES ALA JERK PC" LANIERES DE BCEUF A SAUTER MARCANGELO ‘SAVEURS DU MONDE ‘SE08 EA cnreyr EArr2esNeS EA 154204 KG et : == : x: Douce ys : . ‘SUFRA’ HALAL = * SEL CHICKEN BREAST ee = VARIET BONELESS, Po" WINGS SKINLESS SELECTED HG! 3s NO NAME’ BACON VARIETIES, POTTRINES DE SELECTED VARIETIES FROZEN BURGERS POULET HALAL 500 G 700-907 G Pc ‘SUFRA® BACON SANS NOM" AILES PC“ zesenzzeca HSS 2H06TE EA zona EATON EA zeroes? CARON EA mwa ca THANE Fresh seafood items s bject to availability. ATLANTIC SALMON POLLOCK FLAKES OR - KS LECTED VARIETIES, 500G SCALLOPS § OZE ; ETIES 227 400 G PATTES ET 3G PINCES. CRABE Ro nova ATLANTIQUE ‘OU MORCEAUX Aauas 20 EA 2OT65798_ EA/ZOTSO012 EX 20075040. EA ane en VM ICM 2
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