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Current flyer Fortinos - Thanksgiving Day - Valid from 05.10 to 08.10 - Page nb 18

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Flyer Fortinos 05.10.2023 - 08.10.2023
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Products in this flyer

Lila gale) Ue ee Partake .F Indulge in a non-alcoholic brew that's kind to both non-alcoholic beer body and mind. Partake’s award winning, non alcoholic, Interesting Finds Wada FOODIE This wild caught cod is vacuum-packed and frozen, locking in the freshness. ‘Sustainably sourced and harvested in Canada, it's boneless with skin-on and delivers a great eating experience whether it's grilled, baked, smoked or fried, selected varieties low carb brews have only 10-30 calories per can, but they're huge on flavour and refreshment! Whether you're moving and shaking, creating or musing, Partake is the perfect accompaniment to whatever fuel: a prea fuels your passion. cd ce) elena wee : Organic a selected varieties Organic Traditions 1499 superfood lattes 100-150 g ONLINE 18 é Oe irda Court P Sip your way to wellness with Organic Traditions 100% natural, plant based lattes. Just add water for a delicious gluten-free latte with no refined sugars, syrups, or artificial flavours. 5 flavours to choose from, including seasonal favourite Pumpkin Spice, a blend of organic pumpkin and aromatic Fall spice blend 13? Limp y 250g pes Poa a Ce Cs Ovino sheep golden cheddar 99 Bennati tortelloni Availale Natures Vi 499 700 g selected varieties a in - ele A ee Q Stickling’s Bakery gluten free pies Located in Ontario's Halton Hills, Ovino is the largest dairy farm in Canada producing fresh sheep milk dairy products. Abhealthy, delicious & digestible alternative to cows’ milk cheese, Ovino 100% sheep milk cheeses are full flavoured, gluten free, low fat and lactose friendly. Sundried tomato, red hot chili, golden cheddar, mozzarella and sheep's milk feta These hand-made, overstuffed tortelloni from the Veneto region of Italy are simply sublime. Quick cooking, they can be topped with a classic sauce, with butter & cheese or served in broth. Ricotta & Spinach, Burrata & Pomodoro, Prosciutto & Piave, truffle, porcini & burrata, salmon & mascarpone. Family owned since 1939, Stickling's famous Peterborough bakery has now launched a line of new gluten-free, nut-free, dairy-free pies, produced in a separate facility. 3 varieties: pumpkin, apple crumble & cherry. Available for a limited time!

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Lila gale) Ue ee Partake .F Indulge in a non-alcoholic brew that's kind to both non-alcoholic beer body and mind. Partake’s award winning, non alcoholic, Interesting Finds Wada FOODIE This wild caught cod is vacuum-packed and frozen, locking in the freshness. ‘Sustainably sourced and harvested in Canada, it's boneless with skin-on and delivers a great eating experience whether it's grilled, baked, smoked or fried, selected varieties low carb brews have only 10-30 calories per can, but they're huge on flavour and refreshment! Whether you're moving and shaking, creating or musing, Partake is the perfect accompaniment to whatever fuel: a prea fuels your passion. cd ce) elena wee : Organic a selected varieties Organic Traditions 1499 superfood lattes 100-150 g ONLINE 18 é Oe irda Court P Sip your way to wellness with Organic Traditions 100% natural, plant based lattes. Just add water for a delicious gluten-free latte with no refined sugars, syrups, or artificial flavours. 5 flavours to choose from, including seasonal favourite Pumpkin Spice, a blend of organic pumpkin and aromatic Fall spice blend 13? Limp y 250g pes Poa a Ce Cs Ovino sheep golden cheddar 99 Bennati tortelloni Availale Natures Vi 499 700 g selected varieties a in - ele A ee Q Stickling’s Bakery gluten free pies Located in Ontario's Halton Hills, Ovino is the largest dairy farm in Canada producing fresh sheep milk dairy products. Abhealthy, delicious & digestible alternative to cows’ milk cheese, Ovino 100% sheep milk cheeses are full flavoured, gluten free, low fat and lactose friendly. Sundried tomato, red hot chili, golden cheddar, mozzarella and sheep's milk feta These hand-made, overstuffed tortelloni from the Veneto region of Italy are simply sublime. Quick cooking, they can be topped with a classic sauce, with butter & cheese or served in broth. Ricotta & Spinach, Burrata & Pomodoro, Prosciutto & Piave, truffle, porcini & burrata, salmon & mascarpone. Family owned since 1939, Stickling's famous Peterborough bakery has now launched a line of new gluten-free, nut-free, dairy-free pies, produced in a separate facility. 3 varieties: pumpkin, apple crumble & cherry. Available for a limited time!
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