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et be he es: CHERRY 4 — PILE FILL — ED. Smith Pure Pumpkin 796 mL Compliments Pie Filling 540 mL Citrouille pure, garniture pour tarte Betty Crocker Cake Mix 375-404 g E.D. Smith Betty Crocker Frosting 340-450 g Pie Filling 540 mL Mélange 4 gateau. glacage Garniture pour tarte oan | — ™ 25 et Auk Tenderflake’, =x < Tae i os > Ss eter ccr! Cee = ia eo Gea 49 a, Srcrcinn Hershey's Chipits 200-270 g Crisco Shortening or Five Roses or Lantic or Rogers Sugar Pépites de chocolat Tenderflake Pure Lard 454 g Robin Hood Flour 2.5 kg, Selected Varieties Shortening ou saindoux Farine 900 g-1 kg ‘Sucre Ala @& pate mI rhe ee ES es ‘ — 4 3 399 1023 ee Ass Fleischmann’s Yeast 113 g Fleischmann's Canada Splenda Sweetener 275 g Crosby's Molasses 675 g tewre Corn Starch 454 g Splenda Sweetener 200 pk Mélasse Fécule de mais Splenda Granular Stevia 221.1 g Edukorant
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