Current flyer Co-op Food - Valid from 09.11 to 03.01 - Page nb 15

Products in this flyer

bread flour tortilla cracker oven oil fig cheese cream plain pepper simple

/ De À GOAT CHEESE, PINE NUTS AND CHIVES %# WITH CARAMELIZED ONION AND BL# j BALSAMIC VINEGAR COMPOTE É Meltecd Cheese? né Yes, Please! cancer EE AND PECANS TOPPED WITH FIG BRANDY COMPOTE With a few simple ingredients and this easy formula, you'll have a sumptuous, crowd-pleasing hot appetizer in minutes. Preheat oven to 350°F. Choose 8 oz. soft cheese such as chèvre, seasoned cream cheese or plain cream cheese, and add a bit of shredded cheese and seasoning like crushed garlic, minced green onion and black pepper if you like. A Mix in 4 cup nuts or seeds. You can use toasted pine nuts, chopped pecans or walnuts, sunflower seeds or even trail mix. Pour into a ramekin. E Pour your choice of jarred sauce over the cheese mixture, then bake in the oven for 10 minutes or until sauce is hot and cheese is softened. E Serve with your favourite crackers or make your own crackers by slicing a large flour tortilla into wedges, brushing with oil, sprinkling with salt and baking for 5-8 minutes at 375°F until just browned. CREATIVE CANAPÉS & CRUDITÉS Canapé’ sounds fancy, but it's just a bite-sized piece of bread with a filling or topping. Crudités? Another way to say veggies and dipl!