Products in this flyer
CHICKEN MUSHROOM ra had Crees tra Cerca) es paced Pie Commission meat pies all varieties 290-330 g For over three generations, Pastificio G Di Martino has crafted authentic Neopolitan pasta, using highest quality durum wheat, traditional bronze dies, and the natural spring water of the hill town of Gragnano. Packaged in stunning Dolce & Gabbana packaging, Di Martino is a feast for all the senses. Interesting Finds aaa FOODIE After living in the UK and Australia, friends Patrick & Mike decided to elevate the fame of meat pies. In 2013 Toronto-based The Commission was created. Made from scratch, using all-butter pastry, no additives or preservatives, these premium frozen 5" savoury meat pies will have you coming back for more. Pepperidge|Farm) classic stuffing mix 62? Famed New York City chef Mario Carbone has jarred his legendary slow simmered sauces made with ripe, southern Italy tomatoes, fresh basil and oregano. Made in small batches to ensure quality and flavour. No additives & preservatives. ID iiarnar 1D iiarinara sta sauce 660 mt. Po MELANGE A FARCE CLASSIQUE “fd Fines herbes Moist, savoury stuffing in minutes! Bump up the umami flavour by adding mushroom broth, or add spicy cooked sausage or prosciutto for extra savoury flavour. This stuffing is also great used to stuff pork chops, or even as a savoury binder for burgers. CARBONE. MARINARA Metal rata Fr a s @ * baked in store Tealish eiidal Baked fresh in store, our artisan-inspired fine tea puff pastry strudel is bursting with flavour. This line of healthy, premium loose-leaf tea in sachets was Layers of light, flaky pastry is filled with developed out of an idea in 2004. Expanding to become one of either classic apple or strawberry and Canada’s most popular teas, this little company has developed all cheese. Deliciousness is heightened natural teas without artifical flavours or added sugars. Stylishly 425¢ when served warmed from the oven! 15's packaged, with nifty colours and mindful words to inspire.
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