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Ca— Whole Lotta Flavour! Our classic savoury pies are made-from-scratch by our chefs and baked in-store daily. This pie is loaded with Canadian chicken and Fw i Cut from Canada AAA Beef 99 Cut from Canada AAA Beef 16 g 9 9 wholesome veggies like peas and carrots. Sirloin Tip ~, Whole Beef Oven Roast ‘187K Tenderloin ante aged a minimum of 21 days cayovac pkg, naturally aged a minimum of 14 days ee wy caarpe DML OS W®) PLL, i ® i & he f z 3 ” Farm Boy” ieadbe 99 Canadian cold im || emer eadbetters ‘arm Boy” Naturally .< (oka waar Shrimp 39 Whole Lotta 10 99 Smoked Bacon 94-131 shrimp per bag, frozen, i Chicken Pot Pie \3759 125-175Ilb count, 340 g “ig 7 550g S) a a a "qe Gay Lea Farm Boy” 1 9 Nordica Garlic Bread all varieties, 375-900 g all varieties, 480-680 mL Cottage Cheese 3259 all varieties, 450-500 g a, :- = m tis » Se Q K , oo egitibe — gi ac é 349 Canadian 349 Sweet Swiss-Style 8 Dressings Sugar Soda Apple 3 Cheese Mall varieties, 250 mL all varieties, 6x355 mL 4.5L cut fresh at our Cheese Counter ) FRESH produce arriving daily! < Grape &Medley J QO wn Mini = Q/ Brown or White dees Cucumbers Leg “i wa Mushrooms Canada No. 1 Grade, product of Canada product of Canada, 227 g product of Canada Green Onions 3/7 951 5S 99 Carrots or 244 or Bunched voxj Onions Radishes Salad Kits Canada No. 1 Grade, product of Canada product of USA, 319-377 g product of Canada @eis2 4 . 17 ; 122 - SweeTango large \ 0 Apples Navel 3: aut te Fresh /oag Canada Fancy Grade, Oranges Avocados product of Annapolis \ product of South Africa product of Mexico Valley, Nova Scotia ) the quantities, selection may vary by store, POC TTA em Bi Oe ert m tO BCL it CC tah cl
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