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PANE; pistachiollatte =. selected) varieties Roxy starting at ie i Ug F aD . odode ; oe aecut tiacerocs AA veal cutlets fresh Icelandi Ib ‘or USDA Select grade Sp pork St. Mouis I bottom, round Ib haddock or 4 beef or higher side ribs or sirloin tip cod fillets 11.00/kg, 15.4 1/kg 24.23/kg : Product of Guatemala’or Mexico, « Darling grape tomatoes 283 g, jumbo cai 9.8 2" product of Peruy'no\/l'grade seedless Om of Guatemala or Morocco product of Guatemala or seedless organic oranges clementines oe mini cucumbers 6's, product ‘or Mexico, no. 1 grade 907 g, product of South Africa product of Spain of Canada, Canada no. 1 grade each 2b each oo Do a } PC® Pacific sa o« ? » raw peeled large RAW Pce ‘S 2 white shrimp % cheese slices; s a a frozen CRUES all varieties beef stew meat ut from{Canada AA byron USDA Select grade = beef or higher 5% ee aoe on (I Eo Wonder Gans nN bread 675g eer Sh, JANES of buns 8's or Al Balad « a6 f OKA cheese PC® English - medium we ; J selected varieties, muffins 6 pk) Hanan white or whole a OSes” deli cut selected = fa 3 wheat pita === aries Pub’ Style c breaded|chicken:strips == ee gest tGr gers 99 99: selected varieties, frozen ei | A 99 33.05/kg each - FORT 1 CI
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