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“= 5 y _ - . (NPY inside round roast pe stewing beef Certified/Angus Beef REMI Certified Angus Beef® Brand, cut from[Canada BrandXcut from Canada ID"AAATORUSDA Choice I *AAA\oUSDA’Choice grade beef or higher grade beef or higher 22.02/kg Vo NE 799 17.61/kg AISED Pa DHS (0 : 0 12.10/kg, a Yorkshire ~~ see Ser MO Ee ! = Valley Farms 7 whole chicken ited 4 Db 49 ib e- PC° Free From® 99. PC®'Free From® boneless center cut chops lean ground beef 18.72/kg 454g Sager) _—_ ae v Grain f tips removed pce ‘split chicken wings tia 991" Air Chilled, Club Pack® veal shoulder chops 15.41/kg b.-Yorkshire Valley Farms organic chicken legs Schneiders Lunchmate Stackers or Kits selected varieties breakfast sausages selected varieties 3 Ses . cg Vo ce 5 J *% YY, Flown in aQ ™ _ ‘V. Never Frozen —_ iN eet, Bae On wild fresh whole lb it steelhead Ib gulf shrimp ib seabream (orata) trout fillet 16-20 per Ib or European seabass 33.05/kg 39.66/kg 22.02/kg Nig he ee aaa a Bos smoked - , e Witd Sea Scallops Atlantic salmon] ‘ ont esas ‘Prtancig pants Pe. shrimp = 899 10% re lé a selected varieties, / 19 wrapped scallops frozen frozen 125 340-454 g 260g FORT 4. 99 PC® or Blue Menu® shepherd's pie frozen 900 g 599. 799. Gala Bakery Buck pls cheese or apple, frozen 500g Atlantic: salmon pinwheels crab, lobster, spinach & feta * PC® Pacific raw peeled large white shrimp 31/40 per Ib., frozen 10%9*
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