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An original Orkney Island recipe, this award winning cheese is made in the traditional English cheddar-style with milk from Holstein cows raised in Prince Edward Island. Each wheel is wrapped in cloth allowing the cheese to breathe resulting in a rich, robust flavour. e Aged for 12 — 18 months e Made with unpasteurized milk and without artificial colours e A firm bodied cheese with a tangy bite \ Avonlea , clothbound cheddar en 99» . = ‘Avonlea creamery cheddar 180 g 511.99 — : 4 b ee ; * ea, 3 a —_— ~~ ONLINE 17
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