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Current flyer Farm Boy - Valid from 10.07 to 16.07 - Page nb 5

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Flyer Farm Boy 10.07.2025 - 16.07.2025
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Products in this flyer

Spicy Garlic Shrimp PREP: COOK TIME: SERVES: 10 mins 8 mins 2 Ingredients 1 bag Farm Boy™ Easy Peel Shrimp 31/40 (340 g, 31-40 per lb) thawed and peeled ¥% cup extra virgin olive oil 4 garlic cloves, peeled and sliced very thin 44 tsp Farm Boy™ Organic Chili Peppers or to taste 1-2 tsp Farm Boy™ Sherry Vinegar 2 Tbsp parsley, chopped crusty bread, for serving Ny as adh MN ch.tst DIFFICULTY: A Hy 7 Easy View Recipe Online Directions 1 Pat Raw Shrimp dry with paper towels and season with salt and pepper. 2 In medium skillet, place extra virgin olive oil, garlic, and Organic Chili Peppers. Turn temperature to medium and cook until garlic starts to turn golden brown, about 5 minutes. 3 Add Raw Shrimp and cook for 2 minutes. Turn and cook for another minute. 4 Stir in Sherry Vinegar and parsley and remove from heat. Shrimp will continue to cook as they sit. 5 Serve immediately with crusty bread. Coe tn

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Spicy Garlic Shrimp PREP: COOK TIME: SERVES: 10 mins 8 mins 2 Ingredients 1 bag Farm Boy™ Easy Peel Shrimp 31/40 (340 g, 31-40 per lb) thawed and peeled ¥% cup extra virgin olive oil 4 garlic cloves, peeled and sliced very thin 44 tsp Farm Boy™ Organic Chili Peppers or to taste 1-2 tsp Farm Boy™ Sherry Vinegar 2 Tbsp parsley, chopped crusty bread, for serving Ny as adh MN ch.tst DIFFICULTY: A Hy 7 Easy View Recipe Online Directions 1 Pat Raw Shrimp dry with paper towels and season with salt and pepper. 2 In medium skillet, place extra virgin olive oil, garlic, and Organic Chili Peppers. Turn temperature to medium and cook until garlic starts to turn golden brown, about 5 minutes. 3 Add Raw Shrimp and cook for 2 minutes. Turn and cook for another minute. 4 Stir in Sherry Vinegar and parsley and remove from heat. Shrimp will continue to cook as they sit. 5 Serve immediately with crusty bread. Coe tn
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