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7, e ‘i GP ne Ole in a tray iff Put something new on the ‘cue with summer's surprise showstopper. Our snacking sensation of the season started with a Spanish spark. In a tiny tapas bar, it hit us: shrimp sizzling in spices, tails up for smooth snacking. No forks, all flavour. Our PC’ Sizzle Wheel Shrimp was born. Shrimp is the star, so we searched for our most perfectly sized prawns, hand-placed in a circle because this is meant to be gathered around. Inspired by our cult-fave chili spread, we took its fiery crunch and said, “louder!” Enter our PC’ The Sizzle Wheel Chili Crisp Shrimp. Its tingly taste comes from Szechuan pepper extract, a move so bold we almost questioned it (almost). For classic cravers, our PC’ The Sizzle Wheel Garlic & Herb Shrimp soaks up that iconic combo, brightened with lime for a delicious plot twist. Best part: slide onto the grill, sizzle, and serve straight from the tray for summer's can't-miss stunner. 33009 Chili Crisp: 21704047_EA; Garlic & Herb: 21704114_EA Imarinade stzzle the ultimate sau: shrimp (and ci bread) can’ aiving ii For over a decade, we've been commi to sourcing seafood from certified sustainable and responsible so Look for these labels on seafood PC’ INSIDERS REPORT 5.
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