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a a oa 5 -n a | r Pati | a | bieda > ia aqeil @r~ & 1a Kr aXcif GE INE CRE IEE BRANOT Sliced Kolbassa 150-175 g selected 229 COMPLIMENTS Cooked Ham, e0.9 Bologna or Mock Chicken COMPLIMENTS Fresh Pasta 350-360 g or Sauce 170 g of 300 me Full Rack of Back Ribs aay For $1 extra trade up toa Flavoured |e ‘or RWA Whole Roasted Chicken coacoews or 9 PC Crispy Chicken — 5 4 9 SUMM Asian Appetizers 250-350 g available chilled . : a Pa ANT: Sa a 67? Cheese Bread 485 g 5 29 Gourmet Cheese Hot Dog or Burger Buns 8 pk A 49 Focaccia Breads 315-340 g 319 ee STREET Cakes &° 1199 Eclairs 300-455 g frozen PANACHE Mini Profiteroles or _ A A wile we s 4 q d ~~ ~~ ct _ S == COMPLIMENTS Old Fashioned Bread 450 g or DEMPSTER'S Glazed Donuts 250 g Muffin Tops 6pk RECIPES, TORI 8 99 GREENFIELD Sliced Deli Meats 5g peer eee] es FRICO Gouda Mild, Medium, 2” 9 BRANDT Kolbassa Coil or Loaf 3°”? Spiced, Aged, Smoked or Chili Sim ‘oS Scenes Card Cheddar Cheese or Jalapeno Cheese Bagels 4 pk 450 g Potato style Cheese or Cheese and Bacon Topped Buns 4 pk 430-450 g 599: 4 2 9 Mini Croissants Plain, Cheese or Filled 250-275 g $ 2 COMPLIMENTS White or 100% Whole Wheat Bread 675 ¢ ee el. Cer eerien Sobeys.com
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