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Current flyer Fortinos - Valid from 16.02 to 22.02 - Page nb 5

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Flyer Fortinos 16.02.2023 - 22.02.2023
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Products in this flyer

Lent begins Wednesday, February 22 „ Thick Centre Cut v_NO WASTE Y Tail, Neck & Belly 159%: Atlantic salmon pinwheels selected varieties 141g 99 » fresh Icelandic cod fillets 33.05/kg 99 fresh Atlantic salmon fillet 35.25/kg. 14 599 fresh whole Ib. seabass or Ib . Ib previously frozen - 10% 24.23%Âą seabream 8.80% fresh whole whiting iain squid tubes aa fresh pasta clams white wine sauce, frozen large or small, frozen frozen oa : ? ~ ; —— Anchor's Bay cooked PCÂź mussels in sauce Toppits squid rings clam or mussel meat provencale or creamy Ferma sadines 550g 907 Oo „ ‘<-e =—COOKED ; Sn PCÂź Pacific REA LA Bitar: A large white CUITES ey k > Appis breaded cooked peeled mn 4 calamari rings. shrimp or PCÂź beer 31-40 per Ib, battered shrimp frozen frozen 99 he ~ PCÂź smoked crab or lobster wild sockeye flavoured Alaska pollock ‘ or Atlantic salmon flakes, leg or chunks frozen 400g 300-500 g 150g FORT 4

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Lent begins Wednesday, February 22 „ Thick Centre Cut v_NO WASTE Y Tail, Neck & Belly 159%: Atlantic salmon pinwheels selected varieties 141g 99 » fresh Icelandic cod fillets 33.05/kg 99 fresh Atlantic salmon fillet 35.25/kg. 14 599 fresh whole Ib. seabass or Ib . Ib previously frozen - 10% 24.23%Âą seabream 8.80% fresh whole whiting iain squid tubes aa fresh pasta clams white wine sauce, frozen large or small, frozen frozen oa : ? ~ ; —— Anchor's Bay cooked PCÂź mussels in sauce Toppits squid rings clam or mussel meat provencale or creamy Ferma sadines 550g 907 Oo „ ‘<-e =—COOKED ; Sn PCÂź Pacific REA LA Bitar: A large white CUITES ey k > Appis breaded cooked peeled mn 4 calamari rings. shrimp or PCÂź beer 31-40 per Ib, battered shrimp frozen frozen 99 he ~ PCÂź smoked crab or lobster wild sockeye flavoured Alaska pollock ‘ or Atlantic salmon flakes, leg or chunks frozen 400g 300-500 g 150g FORT 4
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