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Current flyer Independent - International Women's Day - Valid from 02.03 to 08.03 - Page nb 8

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Flyer Independent 02.03.2023 - 08.03.2023
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pot roa! cut tromicer Corn Fea@iCar beef or higher 15.41/k; g roti de palette desosse) > ame 49 pork Shout blade) hopsjorroast\ Bones iia „ familysize, M76 SIKe) Cotelettesjou roti de} palette die ‘epaule'dejporc ‘eTETSING 20 HSIN PC" Naturally smoked poe portions de Zaumen de l'AtlantiquĂ© 2uasreea XG Bakery 99 |: Tl € Pc* mini muffi ad Pica 7 selected Veuieut ce 12's mint-mutfirs Pcw 208H8S3 EA PC* pizza thin crust ju original or multigrain 4's pizza Croiite mince PC” MOSH EATS PCP Blue Mentienscucam y $ pork loinicent: ) ground chicken“ ~. 3 chops or roas: or turkey = VE boneless} fai Ze) 454 8.80/k; Âą dinde ou poulet HachĂ©. mal cĂ©telettes ou'roti de: PC’ Menu bleu“ longe de porc, ae y ‘21900081 EA/ZION0S2_ EA come du centre = z wo20e2795. KG Fontaine Family SufraÂź halal lean ground vea’ chicken le; g 1.28 kg y 2 veau de grain mi cuisseside | ta halal Sufra* 1 r ‘Su fs 12° og a Gea an fA = PC* hors d'oeuvres, PC", Free FromÂź selected varietiess ea 800-900 Âą or St-Hube frozen 470-800 g pies 360-800 g P selected varieties hors-d’ceuvre PC“ frozen zineaan ea Mozge patĂ©s Pc”, Simplement Bon“ ou patĂ©s St-Hubert DONDE A 0° cu res = oe PC* jumbo wild Argentinian shrimp raw Zipperback* 21-30 per Ib" 340 g or SeaQuest’ bay scallops uncooked 100-150 per Ib 454 g PC" battered wild cod pam” bites 454 g or shrimp & = scallops au gratin 240 go frozen : < frozen bouchĂ©es de morud: crevettes argentines sauvages sauvage ou crevettĂ©s gĂ©antes PC” ou pĂ©toncles ip 9 en pate et pĂ©tondies a au. de baie SeaQuest’ ae „ gratin PC” 2ansnsas EAN EA Hearast EAIZHONST EA a Buy 2 get ) - ra on Panaji naan crusty bread, white ae or cilantro garlic or wheat bread 4 achat de naan Panaji selected varieties 3,99 S50 Ge iene eatin 4 pain croustillant, „ pain blanc ou ble — tii pelene ZU, EABORISS CA in point: less than 2 “LD a $2.89 ea. 2 no name* bagels aa .. sie Sem selected varieties eal mien N 6s =o y \ bagels sans nom* tout ‘ MUMS ARWSTISL EA <A i r* Seeman resins =

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pot roa! cut tromicer Corn Fea@iCar beef or higher 15.41/k; g roti de palette desosse) > ame 49 pork Shout blade) hopsjorroast\ Bones iia „ familysize, M76 SIKe) Cotelettesjou roti de} palette die ‘epaule'dejporc ‘eTETSING 20 HSIN PC" Naturally smoked poe portions de Zaumen de l'AtlantiquĂ© 2uasreea XG Bakery 99 |: Tl € Pc* mini muffi ad Pica 7 selected Veuieut ce 12's mint-mutfirs Pcw 208H8S3 EA PC* pizza thin crust ju original or multigrain 4's pizza Croiite mince PC” MOSH EATS PCP Blue Mentienscucam y $ pork loinicent: ) ground chicken“ ~. 3 chops or roas: or turkey = VE boneless} fai Ze) 454 8.80/k; Âą dinde ou poulet HachĂ©. mal cĂ©telettes ou'roti de: PC’ Menu bleu“ longe de porc, ae y ‘21900081 EA/ZION0S2_ EA come du centre = z wo20e2795. KG Fontaine Family SufraÂź halal lean ground vea’ chicken le; g 1.28 kg y 2 veau de grain mi cuisseside | ta halal Sufra* 1 r ‘Su fs 12° og a Gea an fA = PC* hors d'oeuvres, PC", Free FromÂź selected varietiess ea 800-900 Âą or St-Hube frozen 470-800 g pies 360-800 g P selected varieties hors-d’ceuvre PC“ frozen zineaan ea Mozge patĂ©s Pc”, Simplement Bon“ ou patĂ©s St-Hubert DONDE A 0° cu res = oe PC* jumbo wild Argentinian shrimp raw Zipperback* 21-30 per Ib" 340 g or SeaQuest’ bay scallops uncooked 100-150 per Ib 454 g PC" battered wild cod pam” bites 454 g or shrimp & = scallops au gratin 240 go frozen : < frozen bouchĂ©es de morud: crevettes argentines sauvages sauvage ou crevettĂ©s gĂ©antes PC” ou pĂ©toncles ip 9 en pate et pĂ©tondies a au. de baie SeaQuest’ ae „ gratin PC” 2ansnsas EAN EA Hearast EAIZHONST EA a Buy 2 get ) - ra on Panaji naan crusty bread, white ae or cilantro garlic or wheat bread 4 achat de naan Panaji selected varieties 3,99 S50 Ge iene eatin 4 pain croustillant, „ pain blanc ou ble — tii pelene ZU, EABORISS CA in point: less than 2 “LD a $2.89 ea. 2 no name* bagels aa .. sie Sem selected varieties eal mien N 6s =o y \ bagels sans nom* tout ‘ MUMS ARWSTISL EA <A i r* Seeman resins =
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