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Products in this flyer
GREEN ZUCCHINI FLAVOUR: Mild, slightly sweet. Cc G: For savoury notes, sauté zucchini with onion & top with parmesan fora delicious nutty, salty flavour, CARROTS Sweet, mild & earthy. co For a mix of sweet & savoury, sauté with honey or maple syrup top with herbs, like parsley or thyme. GREEN BEANS LAVOUR: Earthy flavour with a crunchy texture. coo f Sauté green beans until sightly = blistered & top z with feta & toasted slivered almonds. LOCAL ae BEANS BASKE iL PRODUCT OF ONTARIO. i Foodland ONTARIO YELLOW ZUCCHINI. © pe 4 Li FLAVOUR: Mild, slightly \ buttery flavour when cooked. - COOKING: Add some crunch to grilled zucchini with toasted nuts & seeds, topped with parmesan & citrus juice. LOCAL YELLOW ZUCCHINI BASKET isk ‘PRODUCT OF ONTARIO RAINBOW CARROTS FLAVOUR: From sweet & mild to peppery flavours, COOKING: Roast to tender-crisp with sweet notes of brown sugar or honey & sprinkle with chopped chives. MULTI-COLOURED — BASKET it PROOUCT OF CANADA YELLOW BEANS Mellow, earthy sweet & nutty flavours. COOKING: Bump up the flavour of pan-seared yellow beans with garlic, red pepper flakes & peppery arugula. LOCAL Lt “ ‘PRODUCT OF ONTARIO.
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